Another Kale Pizza…

My first kale pizza was so delicious, Saturday night I cooked up another one. This one on vegan pizza dough, used all the same ingredients as my first kale pizza just added a few ingredients:

Serrano peppers from my garden (perfect on pizzas!!)
Chopped Garlic
& Daiya mozz./cheddar diary-free shreds

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Loved the vegan cheese addition, but the key is not to go overboard on the cheese. You don’t need much.

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Perfect for family dinners, and cook it together, make it fun! 🙂

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