I don’t think I could go two weeks without thinking about nachos. I love them. Loved them when I wasn’t vegan, and still love them even though I am vegan now. The trick to vegan nachos is always the cheese, … Continue reading Vegan nachos with homemade fire roasted salsa!
Summer is full of weddings, barbecues, pool parties, concerts, and macaroni salads. Usually a macaroni salad is bombarded with diary products. But, it doesn’t have to be and will still taste great! I took your traditional macaroni salad and put … Continue reading Carb the f*** up: macaroni salad style
It’s been a long time since my last posting, but school and work have taken over for the past four months. But I’m back and plan on posting regularly from here on out. Well, I will try. Here’s a few … Continue reading I’M BACK!
I cannot get enough of berries, strawberries, boysenberries, blueberries, blackberries, raspberries, cranberries, they’re all just so amazing and full of fiber! Because we all know by now, the problem with Americans health isn’t the lack of protein, but the lack … Continue reading The “I Just Love Berries” Smoothie
For the last few months, I’ve been working closely with my amazing nutrition professor, Timaree Hagenburger, on a couple of my families most famous recipes and a article to go with it for the Lodi News-Sentinel. And on January 7 … Continue reading Hun’s Greens & Black-eyed Peas Will Bring You Luck and Prosperity For The New Year!
I’ve made apple pie. I’ve heard of berry pies, but I’ve never seen, have, or heard of a pear pie. I originally wanted to make a pear cobbler, but didn’t want to go through the trouble of making a crust, … Continue reading Vegan Pear Pie
I love bananas, and I love strawberries (when they’re in season). But, because they’re not in season, I’ve been craving them! Since frozen strawberries are picked at their peak of ripeness, this was the closest I’d get to fresh strawberries. … Continue reading Strawberry Shortcake Smoothie
After days of looking at The Plant Strong Vegan‘s photos of her spring rolls on Instagram and her website, I just decided to use her recipe as inspiration and get whatever I had in the fridge and create a WINTER … Continue reading Winter Rolls for those cold, rainy days
Last weekend I worked at the Farmers Market and right across from me was a stand with granola, cookies, brownies, and other baked goods. The entire time I watched them set up, I was hoping they were Vegan. And as … Continue reading Chewy Anti-Cancer Bites
Update: I haven’t posted anything on WordPress in a quite a while now. I’ve been so swamped with school, work, and the garden I haven’t found the time. But as I cook or recipe ideas just pop in my head, … Continue reading WHAT’S GROWING ON AT FIT FARMER HQ?